Freshly Brewed: Mokapot Cappuccino with Single-Origin Ethiopia Coffee Beans
How do you unwind after a demanding day? I unwind by brewing coffee — not out of routine, but when my mind feels ready to slow down and savor something intentional. I take time to experiment with specific beans, brewing methods, or subtle infusions, like strawberry-treated water or just the right grind size. It’s less… Read More Freshly Brewed: Mokapot Cappuccino with Single-Origin Ethiopia Coffee Beans


